Introducing "The Onsite Wine Program'', available now through the NZ Hospitality Company. Follow the below link directly to the material.
Onsite Wine was created to provide exclusive wine experiences for the discerning client. Founder, licensee, and cellar curator Mick Druett has 30+ years of experience in the wine industry, including 3 years tuition under North American Champion Sommelier, Bruce Wallner MS (www.sommfactory.com).
WE ARE STILL CURRENTLY DELIVERING WINE TO ALL DOMESTIC ADDRESSES IN NZ - AND WE’VE CUT PRICES ON SELECTED WINES TO EASE THE PAIN OF ALL THIS RIDICULOUSNESS!!